With Big Day Out 2013 in full swing at Sydney Olympic Park the Star Grazers crew were working hard in the backstage area preparing meals and refreshments for the crew, artists and their guests. Headlining was the Red Hot Chili Peppers along side The Killers, Yeah Yeah Yeahs, Vampire Weekend, Band of Horses... the list is HUGE, see it in full here www.sydney.bigdayout.com
As always the crew strives to design and deliver a fresh, healthy meal plan that offers a variety of 'home away from home' meal options... plus a few sweet things to keep life on tour interesting.
The biggest hit was the Rockin' Taco bar serving pulled pork tacos with pineapple salsa, refried crazy bean tacos & shrimp tacos with verde salsa.
Everyone loves a good hot lunch and dinner when they've been working hard... so the grilled salmon was very popular. Followed by an 'old school' milkshake or banana split with ice-cream from the Retro Bar, served by diner girls to cool down.
All day coffee, bottomless cookie jar and even a chocolate fountain kept the dinning room full all day & night.
Who ever said Disneyland is the happiest place on earth obviously hasn't been to the Crew Dinning Area at a Big Day Out! Check out the photos below and click on them to enlarge.
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